Badam Kheer /Almond Kheer

Almond /Badam Kheer is first among sweet dishes ,I learnt after marriage. Its really very simple and it is really yummy whether served hot or chilled. Dedicating this dish to my dear husband who is always in love with Sweets:).Quite an ideal sweet for beginners to try.


  1. 2 fist full of Almonds : Roughly 30-40 nos
  2. Cashewnut : 2 nos
  3. Cardamon : 1 nos crushed
  4. Safron ( Spanish Kesar) : 6-7 strings
  5. Milk : 3/4 litre
  6. Sugar : 3 tsp

 Recipe Courtesy : My mil


  1.  Soak almonds in  warm water for about 1 hour. Peel almonds and grind them to paste along with the cashewnuts using milk.
  2. Soak 2-3 strands of safron in 1/4 cup of warm milk.
  3. Bring milk to boil in a thick bottomed pan/non stick pan .Now add the ground almond paste to the boiled milk along with sugar & crushed cardamon and cook in low flame stirring continously for 10-12 minutes until the milk condenses .Adding safron soaked in warm milk will enhance the colour & flavour of the kheer..
  4. Drop the remaining strands of safron into the kheer just before serving.
  5. Transfer the kheer to a dessert bowl & serve it hot or chilled.

 According to Ayurveda(Indian origin), an effective system of health care, Badam gives :
  •  nutrition to brain and nervous system
  •  induces longevity
  •  boosts immunity
  • improve complexion
  • prevents cancer
  • reduces cholesterol

   Know more about the  GoodNess of Almonds/Badam

This post goes to FiL with Milk ongoing event conducted by Sanghi of Sanghi's Food Delight


  • Nithya

    Wow.. I just love badam kheer.. Yours looks tempting :)

    Here for the first time and should say you have a very cool and neat blog. :) keep it going. will be here often. Following you now.

    Do take a peep into my blogs when you find time.


  • lata raja

    The magic kheer here. Simply love the indulgent recipe.Very nice photograph of the dish.

  • Sunanda

    thanx sandhya for dropping by.. U too have a nice blog... kheer looks yummmm!

  • Pavithra

    Thats one of my fav drink looks so delcious and awesome. Peep in my blog when you find time.

  • hARI

    Hey dear...I just loved the badam kheer and our lil boy liked it very much too....We have kept the rest for just waiting to come home and have a colder version of the kheer....Well done!! Hari & Vedant
    Badam kheer post is excellent....well done.....

  • nisha

    Sandhya , First time visiting your blog . The pics are beautiful and tempting. I'm planning to try this recipe during navrathri this year

  • Anil kumar

    Ab toh London aana padega.. tell me when can we visit you....

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