March 14, 2012 by Sandhya Hariharan
January 31, 2012 by Sandhya Hariharan
This street food belongs to Mumbai and is very typically made . This has been one among my favourite street food.. and I cannot accept much alterations to the version served by the shop keeper where I have hogged for 10 years in my life. This post is very dear to me .. and I m bringing you the flavours straight from heart.
Flavours in this chat got to be very clear right from the patties(Potato cakes) to ragda ( dried white peas curry) to the green & red chutney. And from the garnishing.. Concoction together, make a perfect Ragda Patties.
PS: In this picture the ragda looks a bit dry. Its only for the shot.The content has to be flowy and hot.
January 16, 2012 by Sandhya Hariharan
One among my favourite Indian blogs online is Indian Simmer.. And there is no doubt about it …..Ever since I have had an encounter with her, I have fallen in love..with everything. And the face behind this lovely space is even more angelic and she always presents a brand new world in her writing and undoubtedly in her images. Believe me , the food comes alive on your screen. . Thank you for taking out time ,whilst having many irons on the fire…. I love your space and always end up drooling, gazing at the figures…After every visit, Indian Simmer ignites a spark in me and I end up learning a thing or two. Welcome Prerna to Sandhya’s Kitchen.
Over to Prerna , in her very own style !! And .. don't forget to hop over to Indian Simmer after this .
Sometime back while sipping on my morning chai, I get a chance to sit for a minute and check my emails. I see an email which after reading just a few lines I realized was from someone warm and very passionate about his/her work. After visiting her blog the thought was only confirmed and the posts just made me smile. If you have not guessed it already that email was from Sandhya and she very kindly invited me to come guest post for her. I had no doubt that I was going to do it. Thanks so much Sandhya for the having me share this beautiful space of yours and thanks for being patient with the frazzled me!
January 9, 2012 by Sandhya Hariharan
Wishing you a very Happy New Year!!! Nav varsh ki hardik shubh kamnaye !!
"With each passing year we grow and learn..
With each passing year we progress...
Yes there are defeats..yes there are regrets,
but we need to be strong and rational for years to come.
I wish all strength and prosperity in coming year ahead. Happy new year to all!"
Wishes quote adapted from here
My very first recipe for Twenty Twelve is an easy Pizza Tart , that can be cooked a fresh or from left overs .
December 31, 2011 by Sandhya Hariharan